Healthcare


Preventative Healthcare


Grooming

It is important to groom companion rabbits as when they groom themselves, they can swallow a lot of fur, which can form hairballs in the intestinal tract and can lead to stasis or an obstruction. Grooming helps remove excess fur, as well as checking for potential health issues (Herd, n.d.-a).
Short-coated breeds should be groomed at least once a week and long hair should be groomed daily. Rabbits are prone to developing mats if not regularly groomed, and keeping fur clipped/trimmed short may help prevent these (Herd, n.d.-a).

While grooming, the following areas should be checked: (Herd, n.d.-a).

Helpful tools while grooming include: (Herd, n.d.-a).

Additional information about grooming can be found at Westley’s World's Grooming page.


Stasis

Gastrointestinal (GI) stasis is a syndrome of reduced gastrointestinal motility in rabbits. It is by far one of the most common disorders seen in pet rabbits. GI stasis can be caused by an inappropriate diet, stress, illness or another painful condition. Rabbits with GI stasis will stop eating, with the lack of food exacerbating the condition, which can quickly become life-threatening (Oglesbee & Lord, 2020).

Treatments

(Herd, n.d.-c).

Additional information about GI stasis and related conditions can be found at Westley’s World's Stasis/Ileus/GI Hypomobility/Bloat page.


References
Ellerslie Vet Clinic. (2018, May 14). Rabbit spey surgery. https://ellerslieveterinaryclinic.nz/rabbit-surgery/#:~:text=Spaying%20or%20neutering%20your%20rabbit,the%20age%20of%205%20years
Herd, J. (n.d.-a). Grooming. Westley’s World. https://www.westleysworld.com/thefiles/grooming
Herd, J. (n.d.-b). RCD/Calici virus. Westley’s World. https://www.westleysworld.com/thefiles/rcd-calici-virus
Herd, J. (n.d.-c). Stasis/Ileus/GI Hypomotility/Bloat. Westley’s World. https://www.westleysworld.com/thefiles/stasis-ileus-gi-hypomotility-bloat
Oglesbee, B. L., & Lord, B. (2020). Gastrointestinal diseases of rabbits. Ferrets, Rabbits, and Rodents, 174–187. http://doi.org10.1016/b978-0-323-48435-0.00014-9